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Menus
STARTERS
MKT PR
HALF DOZEN OYSTERS*
fresh lemon, fermented hot sauce, granita
MKT PR
$16
STEAMED CLAMS
guanciale, pickled chilis, shallot
$16
$21
BEEF TARTARE*
salt & vinegar cracker, chive, shallot
$21
$17
CHARRED CARROTS
hot honey, creme fraiche, dukkah
$17
$17
COFFEE ROASTED BEETS
citrus, dill, pistachio
$17
$25
BURRATA
mortadella, grilled bread, pear moustarda
$25
$18
SNAP PEAS
chanterelles, pea vine, lemon
$18
$17
DELICATA SQUASH
feta, maitake mushroom, pomegranate
$17
$16
G.H. BREAD SERVICE
house made bread, butter, honey
$16
$20
CHICKEN LIVER MOUSSE
fennel marmalade, seasonal jam, smoked trout roe
$20
PASTAS
$32
TONNARELLI
beef bolognese, sage, parmesan
$32
$29
GEMELLI
butternut, pumpkin seed, fontina
$29
$34
ORECCHIETTE
italian sausage, rapini, sage
$34
$34
AGNOLOTTI
rabbit, escarole, smoked ricotta salata
$34
$31
CAMPANELLE
foraged mushrooms, tuscan kale, mint, creme fraiche
$31
$30
GNOCCHI
smoked chicken, herbs
$30
PROTEINS
$46
PORCHETTA
watercress salad, pickled mustard seed
$46
$58
PRIME NY STEAK*
potato gratin, bone marrow, red wine
$58
$38
BLACK COD
lentils, citrus, fennel salad
$38
DESSERTS
$14
TIRAMISU
lady fingers, mascarpone, cocoa
$14
$8
SORBET
seasonal
$8
$14
OLIVE OIL CAKE
goat cheese frosting, pistachio
$14
CHEFS CHOICE TASTING MENU
Four courses, served family style, full table participation with 2 person minimum - $86 per person
HOUSE COCKTAILS
$18
BEETEN PATH
beet infused pear brandy, creme de cassis, lemon
$18
$18
GOOD FRIDAY
earl grey gin, dry curaçao, magic cordial, cocci americano, chartreuse vegetal
$18
$18
EL CHAMUCO
tequila, lime, cassis, ginger beer, peychaud bitters, egg white
$18
$18
CURASSOW
aged rum, orange curaçao, aperol, acid adjusted pineapple juice
$18
$18
OLD FAITHFUL
house whiskey blend, demerara, pineau des charentes, bitters
$18
$18
CONDESA
tequilla, mezcal, meletti bitter, amaro picon
$18
$18
GARDEN PARTY
gin, maraschino liqueur, lime, basil, cucumber, rose water, soda
$18
$18
MOTHER OF GOLD
aged cachaca, house lime cordial
$18
$18
TOUCAN SAM ROSS
pineapple rum, aperitif, campari, lime, coconut
$18
$18
AE MARTINI
vodka or gin, brine, vermouth de chambray, house stuffed olives
$18
DESSERT COCKTAILS
$18
CALTANISSETTA
amaro, espresso, salt
$18
$18
ROMALEA
peppermint, crème de cacao, espresso cold foam
$18
$16
SIMONE*
tequila, cream, crème de cacao, egg
$16
SPARKLING WINES
$15
/
$66
FLAMA D'OR
cava (spain)
$15
/
$66
$17
/
$74
SANT ANGELUS
sparkling grechetto (Italy)
$17
/
$74
$18
/
$82
BIANCA VIGNA
Prosecco extra brut (Italy)
$18
/
$82
WHITE & ROSE WINES
$15
/
$66
LES HAUTS PLATEAUX
rose (france)
$15
/
$66
$15
/
$66
'22 SANTIAGO RUIZ RIAS BAIXAS
alabrino (spain)
$15
/
$66
$15
/
$66
CARTUXA
white blend (portugal)
$15
/
$66
$17
/
$74
'22 DOMAINE de MARCE TOURAINE OISLY
sauvignon blanc (france)
$17
/
$74
$74
'22 ST. ANGELUS 'SOPHIA'
grechetto (italy)
$74
RED WINES
$15
/
$66
COLLEFRISIO
Montepulciano d'abruzzo (italy)
$15
/
$66
$17
/
$74
ANAHATA
cabernet sauvignon (washington)
$17
/
$74
$18
/
$81
SAN FELICE 'IL GRIGIO'
chianti classico (italy)
$18
/
$81
$110
22' ASCHERI
nebbiolo (italy)
$110
$115
'21 SANT ANGELUS
merlot (italy)
$115
$125
'21 DOMAINE de CHATEAUMAR 'SECRET de NOS VIGNES'
chateauneuf du pape (france)
$125
BEER
$10
STOUP
citra ipa
$10
$10
STOUP
robust porter
$10
$10
STOUP
nw red
$10
NON-ALCOHOLIC OFFERINGS
$14
FUGZAI
orange and rosemary aperitif, coconut, lime, soda
$14
$12
BASIL COOLER
basil, cucumber, malic cordial, simple syrup, soda
$12
$12
HUGO SPRITZER
elderflower, mint, lemon, soda
$12
$7
SPARKLING LEMONADE
$7
$9
1L PELLIGRINO
$9
$5
SODA
coke | diet coke | sprite
$5
$8
CAFFE UMBRIA
espresso | americano | cappuccino | latte
$8
*The King County Department of Health warns that consuming raw or undercooked foods increases your risk of foodborne illness
A 22% service charge will be added to all orders. 16% of this service charge will be distributed to our Front of the House and Back of the House team members. The other 6% will be retained by General Harvest to help cover employee benefits, offset operational costs, and maintain a safe and healthy work environment. Click here for more information.